4 med. potatoes, unpeeled
3 T. butter or oleo
1/2 tsp. garlic salt
1/2 tsp. paprika
2 T. Parmesan cheese
Scrub potatoes, melt butter. Blend into melted butter: garlic salt, pepper and cheese. Quarter potatoes lengthwise, arrange in glass pan. Pour butter mixture over all potatoes. Cover with paper towels. Microwave on HIGH POWER for 10 to 12 minutes.
Anna Mae Hankey