1 c. butter, softened
1 c. brown sugar
1 c. white sugar
2 eggs
2 c. crushed potato chips
1 (12 oz.) pkg. butterscotch chips
2 1/2 c. flour
1 tsp. baking soda
Beat butter, sugars and eggs together. Mix in remaining ingredients. Drop by spoonfuls onto cookie sheet. Bake at 350° for about 10 minutes. Makes about 5 dozen cookies.
Michelle Tibert